Chateauneuf Carb Corbiere
Just outside the village of Monze, close to Carcassonne, Carbonac is a wine-growing estate with a single-stretch of 33 hectares (82 acres) where they produce a wine known as the nectar of the Corbieres. On the edge of the "Bretonne" road, the estate is a former monastery for women. The old, tall and well preserved square tower still stands. Chateau Carbonac with deep purple reflections, offers an intense bouquet distinguished by notes of dark fruit and spice. On the palate, this wine produces wonderful expression, with tannins perfectly integrated. Served at 16-18°C, it will elegantly enhance red meats, game cooked in sauce, and firm cheeses.
Wine of France